The Future of Traditionally Mouth-Blown Wine Glasses
Grassl Glass
RANCHO ROSE WATER ~ an elevated Ranch Water cocktail. Much like the Prairie Rose that grows in the West Texas plains, this infusion adds an unexpected flash of color and refined rose flavor to an otherwise simple cocktail landscape of tequila, lime, and sparkling water. A bit of agave adds some sweetness, garnished with tart citrus and an optional salt rim.
1PT BOUQUET INFUSION...
Infusion Time: 4-5 hours
Ingredients: Rose Petal, White Peony, Chamomile, Hibiscus, Lavender
Contains no sugar, gluten, dairy, GMO, or any artificial additives
MAKING THIS COCKTAIL AT HOME...
Quickly infuse your tequila with this 1pt infusion blend (just like making tea, except with tequila instead of water). Follow the simple recipe (included) to combine your Bouquet-infused tequila, lime juice, and agave syrup in a shaker in a shaker with ice. Serve on the rocks in any glass you like, top with sparkling water (like Topo Chico). Grapefruit wedge garnish - salt rim optional. Browse this cocktail recipe.
INCLUDED...
Origin: USA
Full-Bodied White & Sparkling
Grassl Glass
An oxy-fuel fired furnace melts glassmaking sand, soda, dolomite, potassium, potassium oxide and recycled glass. The result is a 1700°C hot, lead-free molten mass resembling the composition of pure rock crystal.
Twenty years of glassmaking experience are required to consistently craft the Grassl Glass Collection. Five artisans are needed to produce a single stemmed glass during the hot-shaping phase. Followed by a slow-cooling process with an additional five steps for finalisation.
All Grassl Glass designs are based on core principles of functionality and usability. Whilst the Vigneron Series is built on the feedback of the most renown winemakers today, the Elemental Series focuses on the absolute essentials of wine drinking.